
There are many plants in this family, including apples, chokecherries, serviceberries, cinquefoil, and blackberries. Rosaceae members all have five petals and five sepals (the outer layer of modified flower leaves). They also have numerous stamens, the pollen-bearing (male) organ of the plant. To see a list of many of the members of this large family, search for Rosaceae here (http://www.wildflower.org/plants).
The ACEC is home to the Wood's Rose, also known as the Western Wild Rose (Rosa woodsii). If successfully pollinated, the pink 5-petaled rose flowers of the spring will turn into rose hips, the orange-red fruiting body of this shrub. Rose hips are a great source of food for birds, and they're good for people too! They are a rich source of Vitamin C. You won't want to eat the rose hip straight off the stem though, because they are full of small, hairy seeds. When prepared correctly, rose hips make great tea, jelly, stews, and seasoning. Oftentimes you can find rose hip tea in the grocery store too. Bon appetit!